When it comes to Oku Shimanto, people often think of seafood, but the area is also home to delicious sweets. Enjoy all kinds of Japanese and Western sweets made from local chestnuts, strawberries, and tea while overlooking the majestic Shimanto River and the tranquil harbor. In this feature, we introduce exquisite sweets from Oku Shimanto and cafes where you can enjoy them.
- Established in 1925, Umehara Seiundo is a beloved traditional confectionery shop.
- A must for strawberry lovers! Kaze Kobo, a sweets shop from local farmers near the port.
- Take a breather with chestnut sweets overlooking the Shimanto River at Ochakuri Cafe.
- Limited to 24 cakes per day-- the Kumo-no-Ue Cheesecake, made with carefully selected eggs and rich cheese.
Established in 1925, Umehara Seiundo is a beloved traditional confectionery shop.
Established in 1925 in the city of Susaki, Umehara Seiundo is a longstanding confectionery shop loved by locals for its seasonal sweets made with locally sourced ingredients. Available for takeout, these baked goods and sweets made from locally sourced ingredients will leave you wondering which to choose, but the must-try item here is the Karinto Manju, with its crispy exterior, moist interior, and sophisticatedly sweet bean paste that will keep you coming back for more. Although it is so popular that it often sells out by noon, it is reasonably priced at ¥100 per piece.
A must for strawberry lovers! Kaze Kobo, a sweets shop from local farmers near the port.
Strawberry lovers must pay a visit to Kaze Kobo located on the premises of Nakatosa Roadside Station. From classic strawberry shortcakes to soft-serve ice cream, chiffon cakes, and tarts, this shop offers a variety of sweets made by local strawberry farmers, drawing visitors from both within and outside the prefecture. In addition to takeout, the cafe inside provides a cozy atmosphere for patrons. Overlooking serene views of the harbor from the window, this cafe, with its adorable sweets, drinks, and platters, is perfect for a break while driving or traveling.
Take a breather with chestnut sweets overlooking the Shimanto River at Ochakuri Cafe.
Located at the Shimanto Towa Roadside Station, Ochakuri Cafe offers handmade sweets made with locally harvested large chestnuts. Set in a spacious, glass-walled interior with a view of the Shimanto River, the chestnut sweets served here offer a comforting, mild sweetness. These pair perfectly with black tea made from 100% Shimanto-grown tea leaves or the cafe's original blended coffee! Come spend a leisurely time here, savoring the chestnut sampler and other rustic sweets you'll only find at this cafe.
Limited to 24 cakes per day-- the Kumo-no-Ue Cheesecake, made with carefully selected eggs and rich cheese.
Finally, we present the Kumo no Ue Cheesecake from Kumo no Ue Hotel, with only 24 portions made per day. Despite using only four ingredients, it boasts a rich cheese flavor and an unbelievably smooth texture. The unforgettable flavor has earned it many repeat customers, and it is often sold out early on holidays. Hence, it is sometimes called the "phantom cheesecake." The secret to its deliciousness lies in the carefully selected ingredients grown in the natural setting of Yusuhara, made using a secret recipe. This makes a perfect gift for your loved ones, and the shop also offers cake and drink sets, making it ideal for treating yourself to a little moment of luxury.
